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Chocolate Sprinkles

Prepare time: 5 mins Cook time: 20 mins Ready in : 25 mins

Nutritional Information

 

Soft Rainbow Sugar Crystals Pudding

ingredients

350g Light Cream 
65g Condensed Milk
150g Mary Biscuit
 

Clored sugar Crystals

directions

1.Smash the Mary biscuits,whisk it with the light cream and condensed milk for 7 mins

2.One layer biscuit crumbs,one layer light cream, about 5 layers is finished

3.Decorate the colored sugar on the surface is so beautiful !

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