Halloween Treat
Create Spooktacular Halloween Desserts with Fun, Allergy-Friendly Sprinkles
To celebrate this Halloween, we have crafted a thrilling lineup of sweet treats that are sure to delight kids and adults alike! From creepy spooky lollipops to delicious donuts and banana pops, each dessert is finished with festive sprinkles. What makes these decorations even more special? All the decorations are gluten free, dairy free, soya free, palm oil free, nut free, and suitable for vegan, halal, and kosher diets, ensuring every guest can safely indulge.
Halloween Lollipops: These homemade lollipops are decorated with gluten-free edible cake decorations. The bright, edible accents make them just as festive as store-bought treats—but with the peace of mind that everyone can enjoy them safely.
Halloween Donuts: Our donuts are coated in a sweet glaze and topped with a vibrant burst of nut-free rainbow sprinkles. Whether decorated with pumpkins, witch hats, bats, or ghosts, they are sure to stand out on any dessert table.
Halloween Banana Pops: These fun pops are made with ripe bananas dipped in smooth chocolate. A generous sprinkle of vegan cake sprinkles gives them a colorful, crunchy finish, making them the perfect snack for trick-or-treaters who want a healthy twist on Halloween sweets.
Thanks to the combination of vegan, gluten-free, and nut-free sprinkles, our Halloween treats aren’t just delicious—they’re inclusive too. Whether your guests follow plant-based diets, have food allergies, or avoid gluten, they’ll be able to join in the fun without missing out.
This Halloween, let your creativity run wild in the kitchen! With these thoughtful and colorful sprinkles, you can make sure every bite is a sweet (and spooky) celebration for everyone. Happy Halloween and happy baking!